Keywords
Biotechnology
Enzyme Stability Biocatálisis
Biotecnología
Inmovilización enzimática
How to Cite
Abstract
Biocatalysis is the use of enzymes to accelerate chemical reactions and has undeniable advantages over conventional catalysis, since it significantly reduces the use of toxic compounds and solvents, generates less hazardous waste, and allows working in less aggressive conditions of temperature and pH, Despite these benefits, enzymes due to their protein nature can be easily denatured and being soluble, they are not recoverable from the reaction medium, therefore, enzymatic immobilization in a specialty of biocatalysis in constant development and growth since it allows a greater stability, reuse and easy recovery of the medium, its use is already widespread and is increasing in industries such as pharmaceuticals, biofuels, the food industry and the production of flavors, fragrances and cosmetics. The different strategies to obtain immobilized derivatives are addressed in this document.
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Copyright (c) 2023 Ghian Emir Sosa Parra, Rodolfo Quintana-Castro, Rosa María Oliart-Ros, Alfonso Alexander-Aguilera, MARÍA-GUADALUPE SÁNCHEZ-OTERO