No. 13 (2022): abril-septiembre 2022

No. 13 (2022)

Published April 25, 2022
abril-septiembre 2022
Full Issue
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Editorial

Elena Rustrián-Portilla
1
Editorial
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Observatorios

Dra. Katrin Sieron , Francisco Córdoba Montiel, José Daniel Hernández Ventura , Marco Aurelio Morales Martínez , Juan Carlos Salinas Santillán , Luis Enrique Córdoba Soriano , Marian Victoria Hernández Ramírez , Osvaldo Gutiérrez López , Blake Weissling , Edwin Ulices Monfil León
3-12
Building a lahar-monitoring system in the Jamapa watershed on the Pico de Orizaba volcano, Mexico
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León Felipe Beltrán-Guerra, Jorge Luis Arellanez-Hernández
13-21
Data on healthy lifestyles in the context of the COVID-19 contingency in young-adults from Veracruz: Measurement on first and second semester of 2021
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Francisco Domingo Vázquez Martínez, Manuel Saiz-Calderón Gómez
22-30
Right to medical education and clinical-teaching ethics
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Blanca Inés Aguilar Frías
31-43
Diagnosis of green areas of the Adolfo Ruiz Cortines ridge: Diagnóstico del dosel vegetal en el boulevard Adolfo Ruiz Cortines en Poza Rica
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Cianelli Hernández Camarillo, Fermín Isaías Cabo Leyva
44-52
Labor Observatory of Veracruz
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Rosario Sanay González, Héctor Perales Valdivia
53-62
Environmental monitoring of microtidal estuaries: Case Study Jamapa River
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Carmen Patricia Andrade, Mariangel Pablo-Contreras
63-67
Comparative between the digital press and Twitter about sustainability in Veracruz
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Socorro Menchaca Dávila, Alitzel Calva Maldonado
68-77
Methodology on water availability, public policies and domestic use of water resources
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Verónica Moreno Uribe
78-87
Conciliation between care and academic work at the Universidad Veracruzana
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María Ramírez Salazar, Juana Martínez-Alarcón, Lourdes Cocotle Romero, Narda Garrido-Martínez, Rafael Gutiérrez-Martínez, Román Manuel Chávez-Díaz, Phidel Cedillo-Martínez, Hugo Reyes Cid
88-96
The Observatory of Territorial Processes and Landscapes
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Irma Elisa Palacios Reyes, Erika Benítez-Malagon, Daniel Alejandro Gómez-Escoto, Jose Rene Morgado-Bustos, Héctor Saúl Castilla-Moyado
97-111
COVID-19 project methodology: Healthy environments in public space of higher education
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Artículos científicos

Rosy Wendoli Carrillo Ovando, Arturo Bocardo Valle
113-140
Economic liberalization and CO2 emissions in Mexico: a time series analysis, 1972-2019
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Nubia Zoé Lara Rodríguez, Ana Cecilia Travieso Bello
141-162
Econometric approaches to estimate economic impacts of climate change on agricultura
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Karla Lorena Lozano Merino
163-177
Nineteenth-century housing in Xalapa: : A story from memory
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Diana Carolina Uscanga Montalvo, Rosario Sanay González, Héctor Perales Valdivia
178-193
Hydrography and flow at the entrance of Alvarado Coastal Lagoon, Mexico
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Omar Bravo-Ruiz, Lázaro Rafael Sánchez-Velásquez, Enrique Alarcón-Gutiérrez, Francisco Cen Pacheco
194-208
Fungicidal potential of the “neem” tree against the coffee rust fungus, Hemileia vastatrix
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Sección Especial

María Graciela Sánchez-Montiel
210-211
Presentación Sección Especial
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Katya Alexa Ramírez Lagunas, Isidro Vargas Moreno, Socorro Herrera Meza, Juan Francisco Rodríguez Landa, Abraham Puga Olguín, Rafael Fernández Demeneghi
121-230
Effect of blackberry juice on swimming patterns and number of neurons in the cg1 region of Wistar Rats
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Krystal Dennicé González Fajardo, Alma Nayeli Ortega-Muñoz, Edith Yolanda Romero-Hernández, Susana Sánchez-Viveros
231-243
Resilience And Food Insecurity in Beneficiaries of a Community Kitchen
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Susana Sánchez Viveros, Edith Yolanda Romero-Hernández, Krystal Dennicé González Fajardo, Susana Janeth Avelino Soto, Zuribi Nayánith Hernández Ollivier
244-252
Relationship between ultra-processed food consumption and overweight or obesity in students of Nutrition
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Sebastián Cervera Pereyra , Blanca Estela Trejo Sánchez , Adelma Escobar Ramírez , Carlos Javier López Victorio , José Arnold González Garrido
253-261
Prevalence relationship of overweight and obesity in university student
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María Graciela Sánchez Montiel, Gabriela Páez Huerta, Guadalupe Jacqueline Olalde Libreros, Omar Lagunes Merino, Monserrat Sánchez Barroso
262-277
Nutrition status and its relationship with depression in students of the Veracruz University
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